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Our catering division ensures the food services needs of our clients within all spheres of hospitality are met with the highest quality standards.
We have a special ream to take care of the industry needs of attending to the food service requirements of their huge work force. Our onsite catering division provides professional catering services to various industrial clients like Honda Motorcycles, Steel Strips, Piramal Healthcare,etc.
We offer specially designed corporate catering services for formal events such as corporate meetings and seminars, which demand for maintaining a formal and disciplined air with impeccable arrangement of all the services.
Our Hospital Services have been developed to particularly meet the requirements of Multi Specialty Hospitals, Nursing hostels where quality service of highest standards is the paramount objective.
Planning for kitchen from concept to commissioning stage and prescription of standard service specifications for regular operation and ensure that the diet order of the menu is produced as fixed by or ordered by the user.
Regular monitoring of the efficiency of the system by regular on the spot supervision by the trained managerial staff and constant interaction with the Dieticians, Doctors and other medical staff supplemented by obtaining feedbacks from the users and ensure that the food produced is packed and serviced as per the time specifications.
We ensue complete compliance to safe and whole sum food to the patients by following strict adherence to â€˜GRASâ€™ and â€˜HACCPâ€™ norms. Our food preparations involves the best of ingredients as per local availability and requirement. The service is effected in a hygienic workplace by professionally trained workmen.
To serve the requirement of small and medium scale hotels and guest houses for bringing in a professional approach in the working of their units and there by provide them a sound base for future business and expansion, FFSl has developed an award-winning team of hospitality professionals with a proven track record in creating and serving truly memorable lodging and boarding facilities.
To complete the chain of creating a package for the institutional clients and also individuals, we have developed a few restaurant brand concepts. These could be used at the clients already managed premises or fresh one.